Keith, along with his wife, Judy, co-founded the Keith and Judy Swayne Family Foundation. Prior to retirement from his business career, he served as CEO of Case Swayne Co. a major developer and processor of specialty sauces and seasonings for the food service and industrial markets and the successor company, Universal Food Solutions, a subsidiary of BestFoods/Unilever. Since retirement he has remained active in the community, and business, serving on a number of private company boards and non-profit boards, including, most recently, as Chair of the Orange County Community Foundation Board of Governors.
Keith, in 1997, was a regional winner of the Entrepreneur of the Year Award and was recognized by the California Association of Human Rights Organizations for his work in the Human Rights field. He was named Philanthropist of the Year at National Philanthropy Day in 2019. He has received numerous other awards for his work in the non-profit field.
He has a Bachelor’s degree in Economics from the University of Oregon and an MBA from UC Berkeley. He served as an officer in the Navy with duty in Vietnam. He was married 50 years to Judith, who passed away in 2014 after a long battle with Alzheimer’s. They have two children and one lovely granddaughter.